Monthly Archives: November 2015

Picture of cod, chips and minty mushy peas at St Barts

St Barts Brewery, Farringdon, London

Type of food: Gastropub

St. Bart’s Brewery is a craft beer gastropub located opposite London’s historic Smithfield MarketIn addition to serving a selection of lager and beers (including some from the local Camden Town Brewery), they also serve English wine and cider from the Kent based Hush Heath Estate and Winery. The menu changes regularly and the food includes bar nibbles such as Scotch eggs and Welsh rarebit and more bistro style food including steak tartare and salad Niciose (with seared tuna loin). The space is large and there are two floors – the top one is the formal dining area but you can order food to eat on the lower floor.  Continue reading